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Sears Chinese Wok

Sears Chinese Wok

dc.date.accessioned2021-08-15T07:16:19Z
dc.date.available2021-08-15T07:16:19Z
dc.identifier.urihttp://hdl.handle.net/11401/91050
dc.subjectCookery, Chinese.
dc.titleSears Chinese Wok
dcterms.abstractThis flyer has nine recipes with the ingredients listed. Six pictures illustrate a number of techniques that can be done in a wok. Two sides discuss use and care of the wok that accompanied this pamphlet.
dcterms.dateAccepted2009-03-12
dcterms.descriptionA Wok Through Chinese Culinary History
dcterms.extent12 sides; 17.5x12.7cm., folded flyer
dcterms.isPartOfDr. Jacqueline M. Newman Chinese Cookbook Collection
dcterms.issuedn.d.
dcterms.languageEN
dcterms.modified2009-04-28
dcterms.provenance2009
dcterms.provenance000001904.tif; 85.tif
dcterms.provenanceThis JPEG 2000 image was created by students using in-house equipment to generate master images captured at 400 dpi, 24 bit, color setting using Adobe Photoshop 7.0 software operating on a Dell Optiplex desktop personal computer running Windows XP.
dcterms.provenance2048
dcterms.provenance1488
dcterms.provenanceRGB
dcterms.provenanceVolume585.tif<br /> http://digital.library.stonybrook.edu/full-res/Volume5/Volume585.tif
dcterms.provenance327.jp2
dcterms.provenance1264073
dcterms.provenance1.21 MB
dcterms.publisherSears and DuPont Silverstone
dcterms.publisherHong Kong
dcterms.publisherChina
dcterms.relationhttp://www.stonybrook.edu/libspecial/collections/manuscripts/newman.shtml
dcterms.subjectCookery, Chinese.
dcterms.titleSears Chinese Wok


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